Sunday, June 15, 2025

Laila El-Haddad & Mosab Abu Toha both win the JAMES BEARD FOUNDATION AWARD 2025 for their essays on Gaza ... "We Palestinians win, with or without recipes..."


JAMES BEARD FOUNDATION AWARD.

 
It was a true honor. I only wish it did not take a genocide to win an award or for people’s eyes to be opened. Still, we will continue to resist by narrating our own stories
 
 
 
Congratulations to me and my dear sister Laila El-Haddad on each winning a prestigious JAMES BEARD FOUNDATION AWARD 2025. 
 
I won in Personal Essay Laila won in Personal Essay with Recipes. 
 
We Palestinians win, with or without recipes. 
 
Laila read her remarks, which represent me and her and all of us who have families in Gaza. 
 
I could not share mine there because I was not there in person. But I will post my remarks here soon.
 
Award Winning Work
 
THE WINNING ESSAYS
 
Laila El-Haddad PICTURED WITH HER AUNT UM HANI (PHOTO: MAGGIE SCHMITT)

A Cuisine Under Siege

I couldn’t rescue my aunt in Gaza, but I can keep her recipes alive.

By Laila El-Haddad


Published on March 5, 2024 in SAVEUR

Though I’ve lived abroad most of my life, Gaza is where I call home. It's where my parents were born and raised and where I spent summers as a child. Whenever we’d return, we’d be welcomed back by our large extended family. First among them was my aunt An’am Dalloul, whom we called Khalto Um Hani: “mother of Hani,” her eldest child and my cousin. She’d always arrive bearing a bowl of sumagiyya, Gaza City’s signature meat stew with chard, sumac, and chickpeas—and my father's favorite meal.   

Um Hani, along with my cousins Hoda, Wafaa, and Hani, were killed in an Israeli airstrike in their residential Gaza City neighborhood in November 2023. 

In an instant, the household perished, my cousin Nael later told me. Only a skeleton of the building was left. He recounted the horrific scene over WhatsApp—how he gathered their remains in his arms and buried them in a mass grave under heavy Israeli bombardment, how he failed to retrieve the corpse of one of his sisters, and how his brother bled to death before paramedics could reach him. Nael, like 90 percent of Gazans at the time of writing, is displaced, fleeing with his children from one city to the next in search of shelter, food, and some semblance of safety. He has been surviving on canned beans for more than three months.

Nael’s news shook me to my core. I couldn’t sleep.... READ MORE https://www.saveur.com/culture/palestinian-cuisine-under-siege/

[AS ALWAYS PLEASE GO TO THE LINK TO READ GOOD ARTICLES (or quotes) IN FULL: HELP SHAPE ALGORITHMS (and conversations) THAT EMPOWER DECENCY, DIGNITY, JUSTICE & PEACE... and hopefully Palestine, or at least fair and just laws and policies]

 

The New Yorker Illustration by Matt Rota

My Family’s Daily Struggle to Find Food in Gaza

In my homeland, where we used to cook and celebrate together, my relatives are eating animal feed to keep from starving.

Recently, my wife’s distant aunt, Leila, invited me, my wife, and our three children to her home in the Faisal neighborhood of Cairo. She promised to cook us maftoul, a Palestinian dish that we had not eaten since we fled Gaza in December. Back home, making maftoul was often a family affair. One person cooks a rich stew from pumpkin, onions, tomatoes, and chickpeas. Someone else mixes wheat flour into a dough. A third person rubs the dough through the holes of a sieve, creating tiny balls that are similar to pearl couscous. Finally, the balls are steamed and served with a hot ladleful of the stew. We looked forward to tasting it again.

Leila speaks with the same warmth as my mother, and she cooks the same familiar foods. When we arrived at her sixth-floor apartment, I felt the comfort that comes from shared history. Only months ago, my family survived Israel’s bombardment of northern Gaza, and I was detained by Israeli forces. Leila’s husband, who was deaf, was killed during Israel’s 2014 offensive in Gaza. The moment I sat down, their eleven-year-old son, who lost his father as a toddler, took out a box of dominoes and taught me to play. I thought about how none of us meant to live in Egypt. Leila and her brother came here for her son’s medical treatment, and they can no longer go home.

While the maftoul was cooking, sending a delicious smell through the apartment, I got a video call from my brother Hamza, a father of three with a fourth on the way. He was in northern Gaza, picking through the rubble of the house that we once shared. In the background was the recognizable sound of military drones, and I urged him to get to safety. Instead, Hamza passed the phone to my mother, who was there, too. She looked pale and tired, and she told me that they were running out of food, but she still thanked God for what they had. She was scouring the area for edible plants such as cheeseweed... READ MORE  https://www.newyorker.com/news/essay/my-familys-daily-struggle-to-find-food-in-gaza

[AS ALWAYS PLEASE GO TO THE LINK TO READ GOOD ARTICLES (or quotes) IN FULL: HELP SHAPE ALGORITHMS (and conversations) THAT EMPOWER DECENCY, DIGNITY, JUSTICE & PEACE... and hopefully Palestine, or at least fair and just laws and policies]

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